Vegan food is highly popular. As a result, Trek’n Eat offers this new and particularly sumptuous rice and vegetable dish. Jambalaya is based on long grain rice and is mainly typical of Cajun and Creole cuisine. Even though New Orleans in Louisiana (USA) is the true culinary capital of Jambalaya, outdoor gourmets may now enjoy this marvellous taste experience all over the world. The traditional spicy and savoury spice mix now stirs up your senses while you’re enjoying the great outdoors. Simply pour boiling water into the bag and stir well. Just two minutes later, your taste buds will land you in the Big Easy, the home of jazz. Naturally, all the ingredients are purely vegetable-based, gluten-free and low-fat.